Best Restaurants in Westchester County 2026 by Weschester Foodies

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Discover Best Restaurants in Westchester County 2026 by Weschester Foodies on GrubTok.

About this guide

Claudia Ossa is the founder of westchester foodies. The most active facebook food group in Westchester.

Restaurants in this guide

  1. Modern Hong Kong cuisine featuring dim sum, noodles, roasted meats, and contemporary Chinese dishes by Chef Dale Talde.

  2. The Cookery offers rustic Italian-American cuisine with a focus on seasonal ingredients, house-made pasta, and wood-fired dishes. The menu features hearty and flavorful options, often with a farm-to-table approach.

  3. Sergio's Saw Pit offers classic American barbecue, featuring slow-smoked ribs, tender brisket, pulled pork, and chicken, complemented by traditional sides like mac & cheese, cornbread, and collard greens.

  4. Offers a wide selection of classic Italian-American dishes including various pizzas, pasta dishes, heroes, and salads.

  5. A classic, old-school pizzeria famous for its thin-crust pizza, along with other traditional Italian-American dishes.

  6. Pizza Fenice offers a wide selection of traditional and gourmet pizzas, alongside classic Italian dishes such as pasta, salads, appetizers, and heroes.

  7. Burrata offers a menu of authentic Neapolitan pizzas, fresh pasta dishes, and classic Italian appetizers and entrees, with a focus on high-quality ingredients.

  8. Serves a variety of traditional Mexican dishes including tacos, burritos, quesadillas, and other antojitos, often featuring fresh ingredients and authentic flavors.

  9. Classic Italian dishes including a variety of pastas, pizzas, seafood, and meat entrees, alongside salads and appetizers.

  10. La Casa Bronxville offers a menu of traditional Mexican cuisine, featuring popular dishes like tacos, enchiladas, fajitas, and fresh guacamole. They are also known for their selection of margaritas and other cocktails.

  11. Brothers Fish & Chips offers classic British-style fried fish, including cod, haddock, and flounder, served with crispy chips. The menu also features fried shrimp, scallops, clams, and sides like onion rings and coleslaw.

  12. Umami Sushi Ardsley offers a wide selection of traditional and specialty sushi rolls, sashimi, and Japanese appetizers. The menu also includes various kitchen entrees such as teriyaki, tempura, and noodle dishes, catering to both raw fish enthusiasts and those preferring cooked options.

  13. Piccola Trattoria offers classic Southern Italian cuisine, featuring a variety of pasta dishes, fresh seafood, meat entrees, traditional appetizers, and homemade desserts in a cozy setting.

  14. My favorite breakfast spots are number one, Cafe Deux in Harrison. They have the most incredible soft scrambled eggs, like they're worth every penny. And like, I've never taken eggs home to eat later—I took these home.

  15. Saint George Bistro offers classic French bistro fare, including dishes like steak frites, escargots, moules frites, duck confit, and a selection of French wines.

  16. A health-conscious cafe offering a wide range of breakfast and lunch items including granola bowls, avocado toast, salads, sandwiches, and fresh juices, with many options for dietary restrictions.

  17. Classic French bistro fare including escargots, steak frites, duck confit, and traditional desserts.

  18. Sam's of Gedney Way offers a sophisticated menu of classic American cuisine, featuring prime steaks, fresh seafood, and a popular brunch, all prepared with a focus on quality ingredients.

  19. 1881 Kitchen Table offers modern American cuisine with a significant Mediterranean influence, focusing on fresh, seasonal ingredients. The menu features a variety of appetizers, pasta dishes, seafood, and meat entrees like steak and lamb chops. They also serve a brunch menu.

  20. Purdy's Farmer & the Fish offers a farm-to-table dining experience with a focus on fresh, sustainable seafood and seasonal American cuisine, utilizing ingredients from their own farm.

  21. Heritage 147 offers a modern American menu with a focus on seasonal ingredients, featuring dishes like steaks, seafood, pasta, and creative appetizers.

  22. Specializes in authentic Maharashtrian street food like Vada Pav, Pav Bhaji, and Misal Pav, along with Thalis and some Indo-Chinese dishes.